Manager, Nutrition and Food Services - FT
Company: Good Samaritan
Location: Beatrice
Posted on: February 5, 2026
|
|
|
Job Description:
Careers With Purpose Join our not-for-profit organization that
has provided over 100 years of housing and services to seniors with
a commitment to quality care and service in a Christian
environment. Facility: GSS NE Beatrice Ctr Location: Beatrice, NE
Address: 401 S 22nd St, Beatrice, NE 68310, USA Shift: Day Job
Schedule: Full time Weekly Hours: 40.00 Department Details 80 bed
Skilled Nursing facility has 4 households of 20 residents each.
Building design includes a main kitchen and 4 additional
kitchenettes on each of the households. Dietary, environmental and
laundry teams provide cross training to provide scheduling
flexibility! Job Summary Manages the day-to-day operations of the
Nutrition and Food Services department, contributing to the
strategic planning process. Oversees all dietary and related food
services functions. Oversees diet and menu planning. Monitors the
dispensing and distribution of food and other related supplies.
Provides knowledge of quality management methods, tools, and
techniques. Demonstrates the ability to create and support an
environment that meets the quality goals of the organization.
Measures quality and monitors key industry indicators to ensure
continuous improvement. Assists with providing feedback in the
collection and preparation of required budget information. Assists
with coordinating each department's budget to include employee hour
and department related expenses. Understands the critical
components associated and required to achieve intended results.
Displays ability to generate consistent approaches for hiring,
selection, retaining and leveraging talent across the unit.
Flexible and creative in problem solving and demonstrates effective
communication techniques. Maintains departmental applications and
designs process flows for implementation of changes, enhancements,
and interfaces collaborating with information services to set
realistic timeframes. Actively participates in tasks force,
committees, staff meetings, etc. to assist with the department
initiatives, implement goals, and organizational strategies.
Assists in the training of new staff members and the development of
existing staff members. Trains others on main considerations and
issues related to laws and regulations in the implementation of
healthcare and nutritional practices. Collaborates and actively
participates in measuring employee performance. Practices positive
collaboration and converts difficult interactions into productive
ones. Seeks opportunities to help others learn as teacher, coach,
and mentor. Maintains current certifications in specialty,
continues education when necessary as well as tracks, and maintains
for staff as needed. Possesses knowledge of the Microsoft Office
Suite including Word, Excel, and Outlook. Qualifications Advanced
education preferred. Minimum three years’ experience required in
the area of hire. CDM (Certified Dietary Manager) certification or
a register dietitian preferred. If necessary, acquire Serv Safe
certification within a year of hire. Benefits The Good Samaritan
offers an attractive benefits package for qualifying full-time and
part-time employees. Depending on eligibility, a variety of
benefits include health insurance, dental insurance, vision
insurance, life insurance, a 401(k) retirement plan, work/life
balance benefits, and a generous time off package to maintain a
healthy home-work balance. For more information about Total
Rewards, visit . The Good Samaritan is an EEO/AA Employer
M/F/Disability/Vet. If you are an individual with a disability and
would like to request an accommodation for help with your online
application, please call 1-877-673-0854 or send an email to
talent@sanfordhealth.org . The Good Samaritan has a Drug Free
Workplace Policy. An accepted offer will require a drug screen and
pre-employment background screening as a condition of employment.
Req Number: R-0247071 Job Function: Facilities and General Services
Featured: No
Keywords: Good Samaritan, Lincoln , Manager, Nutrition and Food Services - FT, Hospitality & Tourism , Beatrice, Nebraska
